Dean, College of Agriculture, Food and Environment

From the Dean

It is certainly an honor to be writing for The Ag Magazine in a new role and to represent, serve, and support the College of Agriculture, Food and Environment as dean.

Feature Story: Beyond Farm Gates

Beyond Farm Gates

Taking into account more than cows and plows, the economic impact of agriculture in the state is BIG!


Feature Story: Proof of a Good Education

Proof of a Good Education

Pat Heist has taken his two plant pathology degrees on a career ride that few could imagine.


Feature Story: CEDIK: Working in Partnership

CEDIK: Working in Partnership

To CEDIK, it's not about what's wrong. It's about working with strengths to build a better future.