University of Kentucky College of Agriculture

Welcome to the Master Grazer Educational Program

-an educational program to improve grazing practices in beef, dairy, goat and sheep herds


 

Grazing News Articles

Articles on forages, animals, and grazing systems



Additional Resources

 

Beef
Dairy
Goat
Sheep
Forages
Extension Publications

 

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Master Grazer Educational Program reports to KY Ag Development Fund Board:

2014 1st Quarter Report
2014 2nd Quarter Report
2014 3rd Quarter Report
2013 Annual Accomplishments
2012 Annual Accomplishments
2011 Annual Accomplishments


 

 

Contacts


Cody Smith

Master Grazer Coordinator
804 W.P. Garrigus Building
University of Kentucky
Lexington, KY
40546-0215
(859) 257-7512
Fax: (859) 257-3412
E-mail: cody.smith@uky.edu

Faculty Coordinators:


Dr. Ray Smith

Extension Forage Specialist
University of Kentucky
Phone: (859) 257-3358
Fax: (859) 323-1952  
Email: raysmith1@uky.edu

Dr. Donna Amaral-Phillips

Extension Dairy Cattle Specialist
University of Kentucky
Phone: (859) 257-7542
Fax: (859) 257-7537  
Email: damaral@uky.edu

Dr. Jeff Lehmkuhler

Extension Beef Cattle Specialist
University of Kentucky
Phone: (859) 257-2853
Fax: (859) 257-3412  
Email: jeff.lehmkuhler@uky.edu

Dr. Garry Lacefield

Extension Forage Specialist
University of Kentucky
Phone: (270) 365-7541 202 
Fax: (270) 365-2667  
Email: glacefie@uky.edu


 

Is Using BMR Sudangrass Right for Your Grazing System?

July 2011 Article

 

 

Brown Midrib (BMR) Sudangrass is becoming more popular as a forage grass each year. Why are livestock owners choosing to grow the BMR varieties? This hybrid sudangrass is genetically mutated to reduce the amount of lignin present in cell walls and vascular tissue in the plant. This means increased digestion and improved fiber availability for livestock. Therefore, grazing this hybrid grass can improve animal production. There are plenty of other reasons that planting a BMR sudangrass can be beneficial.

Sudangrass is a summer annual which can be used for grazing, hay, or silage. It can be planted from late spring to early summer. This is beneficial for farmers who might experience adverse weather conditions or who’s busy schedule does not allow them to plant in a small window of time.

 

Because this forage grows quickly and can out compete weeds, there is usually no need for pesticide applications. In ideal conditions, grazing can start in only 35 days. During those hot summer months when many see a shortage of forages in their pastures, summer annuals like sudangrass are thriving and reduce forage deficiency issues caused by summer slump. This can lessen or end the need for supplemental hay and other feed and can protect pastures from being
over grazed during the summer months. Sudangrass can be drilled into dry lot areas or existing pastures. Erosion will be reduced and soil will be better protected.

 

BMR Sudangrass should be drilled to a depth of about ½ inch at 20lbs/ac PLS.

 

Prussic acid toxicity may be a possibility during times of stress. It is best to start grazing when grass reaches 18-30 inches. Sudangrass should not be grazed at less than 18 inches in height and should never be grazed after a frost or severe drought. A few weeks after a frost, it is safe to turn livestock out. An adequate rest period is needed after grazing or cutting.

 

Nitrate toxicity is also possible when grazing sudangrass. When plants accumulate high levels of nitrates from high N fertilization, manure application, or weather conditions, it is important to be aware of the herds health.

 

There are also BMR varieties of corn, millet, forage sorghum, and sorghum-sudan crosses. These warm season grasses can be useful to get livestock producers on pasture-based systems through the summer months. The BMR varieties can be a very beneficial forage to use in pastures for dairy or beef operations.